11.11 menu + details

November theme — “Vegetarian inspired Thanksgiving + birthday cake”

Mac and cheese with sourdough croutons

Sourdough vegetarian stuffing

Beet salad

Sweet potato casserole

Yeasted dinner rolls* +

Roasted brussel sprouts

Yellow birthday cake with chocolate frosting

Drinks: Wine + Negroni sbagliato punch

*flour imported from France to accommodate dietary restrictions
+ highly, recommend buying the cookbook (the tart is an all time favorite)